The Yalumba Y series rose is a top-notch $10 wine that is just what Thanksgiving requires
Of all the best things about the rose boom, perhaps the best of the best is that roses that were difficult to find before aren’t anymore. I haven’t seen the Yalumba rose, a long-time favorite, in years. But there it was on the store shelf, just in time for Thanksgiving.
The Yalumba Y series rose ($10, purchased, 12%) has almost always been as well made as it has been difficult to find. I asked a Yalumba official about this a couple of years ago, and she said its availability in the U.S. was limited because of importer problems. But given rose’s surge in popularity, even that has apparently been surmounted.
The Australian-made Yalumba, composed of sangiovese, can be one of the world’s great roses when all comes together. The 2016, a previous vintage since it comes from the southern hemisphere, is close to that – still bracingly fresh, with unripe cherry fruit, a wonderful mouth feel, minerality on the back, and all in balance.
Highly recommended, and almost sure to join the 2018 $10 Hall of Fame. In a time when cheap wine quality seems to be a memory, Yalumba understands that $10 and quality are not contradictions.
Imported by Negociants USA