Wine of the week: Ipsum 2010

image from ei.isnooth.com Sometimes, wine doesn't taste the way we want it to taste. When the Wine Curmudgeon first tried the Ipsum, a Spanish white blend, two years ago, it was a revelation — fruit forward in a New World style, but crisp and with lots of minerality. It was a sure thing Hall of Fame selection.

The 2010 vintage, sadly, is not up to that standard. The Ipsum ($10, purchased) is still a more than adequate wine, and there is still lots of tropical fruit. You could do a whole lot worse, and the Wine Curmudgeon has. But the extra something that pushed previous vintages over the top is gone. The minerality isn't there, and this year's wine doesn't have the freshness and clarity that the others did.

How does this happen? Who knows? The winemaker had an off day, the weather didn't cooperate, the grapes weren't up to snuff. So drink this, well chilled, with seafood or grilled chicken, and hope that the 2011 Ipsum returns to its previous standard.

? Ipsum 2008 review: "… much better than I expected it to be."

3 thoughts on “Wine of the week: Ipsum 2010

  • By Tina - Reply

    My favorite Rueda white is the Birlocho Prado Rey by Real Sitio de Ventosilla. Maybe even a candidate for your $10 Hall of Fame?

  • By Bill Skrapits - Reply

    I just wrote a blog about blending a consistent wine year after year – part art, part science – but very important when it comes to building a customer base for a small winery. Just like you, customers come back looking for the wine they truly enjoyed and disappointed when it’s not as good…a possible lost customer.

  • By Tom - Reply

    Hey thanks for the review. I was a huge fan of the older vintage and now that my local wine shoppe does not carry it, I know why. Cheers

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