Banfi’s Centine Toscana remains a Hall of Fame quality $10 red wine
The Centine Toscana ($10, purchased, 13.5%) is Big Wine done right – a varietally correct Italian red made with sangiovese made by Banfi, a $70 million company that sells wine in 85 countries. So it should be no surprise that it’s a $10 Hall of Fame quality wine (as is the white version).
The 2017 Centine Toscana is even a little more Italian, so less ripe fruit than the previous vintage and more earthiness. As always, it’s terroir driven, with slightly tart cherry fruit, a pleasant, chalky finish, and appropriately soft tannins. In other words, it tastes like sangiovese from the Tuscan region of Italy, and not a winemaking-driven product from a marketing company focus group trying to figure out how to make a sort of sweet and very smooth Italian wine.
Pair this with summer barbecue – sausages, of course, but also smoked chicken and burgers. And maybe even pizza on the grill for the adventurous. And if the weather allows it, this is a delicious wine with any red sauce.