Tag Archives: petit sirah

Wine of the week: Vinum Cellars Petite Sirah Pets 2016

Vinum Cellars PetsThe Vinum Cellars Pets is California petit sirah that delivers quality and value

Wine will surprise you, even when you’ve been doing it as long as the Wine Curmudgeon has. Sit and bemoan the lack of quality cheap California red wine and especially the lack of top-notch inexpensive petite sirah, and then you’ll taste two terrific petites – first, the McManis and now the Vinum Cellars Pets.

The Vinum Cellars Pets ($12, sample, 14.5%) was even more surprising than the McManis; the latter has long been one of the best cheap producers in the world. Vinum Cellars, on the other hand, has been annoyingly inconsistent – sometimes wonderful, sometimes not, and with no real reason for the difference.

But know that the Pets is well worth drinking. It’s petit sirah that tastes like petit sirah, so it’s not too jammy or too sweet (either the fruit or from residual sugar). It’s also not too hot, despite the high alcohol.

Instead, there is berry, almost plummy fruit, well-integrated oak, and soft tannins that aren’t too soft. In all, a $12 wine with structure and body, hardly what we’ve come to expect from this grape from this part of the world and certainly at this price.

Highly recommended, and a candidate for the 2021 $10 Hall of Fame.

Wine of the week: McManis Petit Sirah 2017

mcmanis petit sirahThe McManis petit sirah: $10 California red wine that is well made and speaks to quality and value

California’s McManis family, despite the trials and tribulations of the post-modern wine business and the faint-heartedness of others, still cares more about quality than focus groups. The McManis petit sirah is just one of the family’s many wines that proves that point.

The McManis petit sirah ($10, purchased, 13.5%) is a reminder of the early days of the blog, when petit sirah was used to make quality cheap wine – a little plummy, a bit rich, not especially tannic, and just enough acidity for balance. Today, it’s mostly used to make sweet, “smooth,” flaccid red blends that cost $15 or $16, because someone somewhere thinks that’s what younger consumers want.

The McManis is the exact opposite of that, one of the best petit sirahs I’ve had in years, regardless of price. There is sweet dark plum fruit, but this is not a sweet wine. Plus, subtle acidity and the correct tannins. In this, it’s a reminder that California used to give us some of the world’s best cheap wine. Drink this with everything from takeout pizza to fancy meatloaf, and it wouldn’t be so bad on its own after a hard day at work, either. And you could do a whole lot worse using the McManis as a gift for the holiday that must not be named later this week.

Highly recommended, and a candidate to for the 2021’s  $10 Hall of Fame and Cheap Wine of the Year.