Three wines that offer quality and value when you’re serving wine to people who don’t drink much wine
The Wine Curmudgeon has entertained twice in the last month where the guests weren’t professional wine drinkers. That is, they were people who fit the profile of the typical U.S. wine drinker – someone who drinks a bottle of month and isn’t interested in the stuff that keeps wine geeks up at night.
The challenge then: How you buy wine to serve with dinner for people who don’t drink much wine? The goal is to pour something interesting that isn’t stupid or insipid, but won’t intimidate your guests. The key: Keep in mind that you want to serve wine other people will like, and not what you think they should like.
A few suggestions and guidelines:
• Try to stay away from tannins and their bitterness, which may be the most off-putting part of wine for those who don’t drink much of it. But what if you want to serve red wine? Then look for something made with sangiovese, gamay, or tempranillo, like the Capezzana Monna Nera 2016 ($10, purchased, 13.5%). This Italian blend is mostly sangiovese – fresh and well-made with soft cherry fruit. Imported by MW Imports.
• Chardonnay, and especially cheap ones with too much fake oak, can make typical wine drinkers grimace. So can overly tart sauvignon blanc. Hence, chenin blanc like the Ken Forester petit 2017 ($11, purchased, 13.5%). This South African white is a long-time favorite, offering crisp white fruit and a refreshing finish. Imported by USA Wine Imports
• One of the best things about the rose boom? It’s ideal for situations like this. The Moulin de Gassac Guilhem Rose 2017 ($10, purchased, 12%) is a French pink, almost tart and strawberry, and a tad better made than most at this price. Imported by Pioneer Wine Co.