The Michel-Schlumberger Maison Rouge is a textbook example of how to make quality, inexpensive California wine
How do you make a quality, $11 bottle of California wine? Check out the Michel-Schlumberger Maison Rouge:
• Screwcap, since you’re not trying to fool anyone into thinking this is a wine made to age.
• Light bottle with a minimal punt, so you’re not spending more money for glass than on the wine.
• California appellation, since the grapes are less expensive.
The result is the Michel-Schlumberger Maison Rouge 2017 ($11, purchased, 13.9%), a red blend from a top quality Sonoma producer that makes a second line of high-value, affordable wines. In fact, there’s a $30 version of this wine with a Sonoma appellation.
This vintage of the Michel-Schlumberger Maison Rouge has rich, ripe, red fruit and soft tannins, and it’s likely more zinfandel than anything else. But the wine isn’t over the top or too ripe, in the way of some cheap red blends and zinfandels. Plus, the finish is just tart enough so the wine isn’t cloying.
Highly recommended. This is fall barbecue wine, and you can even chill it a touch.
Fourth of July wine 2019: Four bottles to enjoy for the United States’ 243rd birthday
The Unites States celebrates its 243rd vbithday this week, and the Wine Curmudgoen has four wines to bring to the party. As always, keep our summer wine and porch wine guidelines in mind: Lighter, fresher wines, even for red, since lots of oak and high alcohol aren’t especially refreshing when it’s 98 degrees outside
Consider these Fourth of July wine 2019 suggestions:
• Ryder Estate Chardonnay 2017 ($14, sample, 13.5%): This California white is made in a less zippy style, with softer and less tart apple fruit. Otherwise, it’s well-made and proefessional, without too much oak and the right amount of apple and tropical fruit.
• La Fiera Rose 2018 ($8, purchased, 12.5%): This Italian pink is a little softer than expected, without the acidity French-style roses have. But it’s bone dry with lots of red fruit, and offers tremendous value. Imported by Winesellers Ltd
• Renzo Masi Erta e China 2017 ($15, sample, 13.5%):A surprisingly balanced and Italian-like Super Tuscan, where cabernet sauvignon is blended with the sangovese. It has that wonderful tart cherry fruit that shouts Tuscany, plus some backbone from the 50 percent cabernet. It needs food — ribs on the grill, perhaps?
Imported by HB Wine Merchants
• Princesa Brut Nature Cava NV ($12, purchased, 11.5%): Brut nature is the driest sparkling wine, and this Spanish bubbly doesn’t disappoint. It’s crisp, very dry, and has cava’s trademark apple and pear fruit. Highly recommended. Imported by Quintessential
Four suggestions — red, white, rose, and sparkling — for Mother’s Day wine 2019
Mother’s Day wine 2019: The 13th time we’ve toasted Mom on the blog, and always with an eye toward value and quality. Isn’t that how Mom raised you? Our Mother’s Day wine gift giving guidelines are here; the idea is to please your mother and not yourself. Because it is Mother’s Day, isn’t it?
These Mother’s Day wine 2019 suggestions should get you started:
• Birichino Malvasia Bianca 2015 ($17, purchased, 13%): This California white is wine geek worthy, that doesn’t mean others won’t like it. It offers all the character the malavasia bianca grape can give (floral, honey, a little orange); that it still has structure and acidity after more than four years is amazing.
• Dellara Cava Brut NV ($7, purchased, 11.5%): This Spanish bubbly has the requisite cava character — tart lemon and green apple fruit and a bit of minerality. It’s a step up from what Freixenet has become, and at the same price. Imported by Mack & Schuhle
• Ferraton Père & Fils Samorëns Rose 2018 ($13, sample, 13.5%): This French pink is consistent — a little heavier than Provence rose and more red Rhone in style (cherry instead of berry fruit). But it’s also consistently well made. Imported by Sera Imports
• Stephane Aviron Fleurie Domaine De La Madriere Vieilles Vignes 2014 ($22, purchased, 13%): Delicious, well-made and eye opening red from Beaujolais in France. It’s more earthy and almost steely, compared to the softer red fruit of similar wines. Highly recommended. Imported by Frederick Wildman & Sons
Photo courtesy of Gifted Prints, using a Creative Commons license
Fourth of July wine 2018: Four bottles to enjoy to celebrate the holiday
No weekend this year to celebrate the United States’ 242nd birthday. So we’ll make do with Fourth of July wine 2018 for the middle of the week. As always, keep our summer wine and porch wine guidelines in mind: Lighter, fresher wines, even for red, since lots of oak and high alcohol aren’t especially refreshing when it’s 98 degrees outside
Consider these Fourth of July wine 2018 suggestions:
• Justin Sauvignon Blanc 2017 ($15, sample, 13.5%): This California white is one of Justin’s best sauvignon blancs in years — very California in style, with the grassy aroma, crispness, and just enough lemon/lime to be noticeable. Highly recommended
• Pierre Rougon Rose 2017 ($9, purchased, 13%): This French pink from Provence is solid and dependable — a steal at this price. Look for barely ripe cherry and some earthy minerality. Highly recommended. Imported by Vinovia Wine Group
• Chateau Haut Rian 2015 ($13, sample, 13%): This French red blend from Bordeaux (about two-thirds merlot) isn’t overpriced, which makes it worth buying regardless. Throw in full red fruit and soft tannins, and you have an ideal summer red. I just wish it was a little funkier and old-fashioned. Imported by Wines with Conviction
• Mumm Napa Cuvee M NV ($20, purchased, 12.5%): Mumm, the French bubbly house, makes this in California; hence the much more reasonable price. Plus, you can buy it in some grocery stores. Look for crisp and green apple and not quite ripe pear, and tight, crisp, bubbles. Very well made, and always enjoyable.
Four suggestions — red, white, rose, and sparkling — for Mother’s Day wine 2018
This Mother’s Day wine 2018 post is the 12th time we’ve done it on the blog, and one thing has remained consistent every year. Buy — or serve — Mom a wine she will like, and not something you think she should drink. Our Mother’s Day wine gift giving guidelines are here; the idea is to please your mother. What’s the point otherwise?
These Mother’s Day wine 2018 suggestions should get you started:
• Arrumaco Verdejo 2016 ($8, purchased, 12%): A Spanish white that is a little richer than expected (more stone fruit than citrus), and as well made as all Arrumaco wines are. Imported by Hand Picked Selections
• Scharffenberger Cellars Excellence Brut Rose NV ($24, purchased, 12%): This California sparking wine is impressive in many ways — the very aromatic raspberry fruit; the hint of spice that is a surprising and welcome note; and just the right amount of yeastiness, which lets the fruit show. Highly recommended.
• Justin Rose 2017 ($18, sample, 13%): A California pink that is one of the shockers of rose season — a pricer wine from a winery best known for big red wine that is intriguing, almost subtle and delightful. Not nearly as fruity as I expected (barely ripe raspberry), with a little minerality and floral aroma. Highly recommended.
• Domaine de Courbissac Les Traverses 2015 ($15, sample, 13%): This French red blend is delicious, and it’s even more delicious if you can find it for $12 (and it’s only about $9 in France). Mom wouldn’t want you to overpay. Look for some earth, a little rusticity, and black fruit. Imported by European Cellars
Four suggestions for Mother’s Day wine 2017
The same lesson applies for this, the Wine Curmudgeon’s 11th annual Mother’s Day wine post, that applied to the previous 10. Buy Mom something she will like, and not something you think she should drink. Our Mother’s Day wine gift giving guidelines are here; the idea is to make her happy, not to impress her with your wine knowledge. She’s your Mom – she’s impressed already.
These Mother’s Day wine suggestions should get you started:
• Pewsey Vale Dry Riesling 2015 ($16, sample, 12.5%): Australian rieslings are some of the least known quality wines in the world, because who associates riesling and Australia? This white shows why the wines offer so much quality at more than a fair price: dry, crisp, lemon and lime fruit, and a certain zestiness. Highly recommended.
• Cristalino Rose Brut NV ($9, sample, 12%): Every time I taste this Spanish cava, or sparkling wine, I am amazed at how well made it is, and especially how well made it is for the price. No wonder it has been in the $10 Hall of Fame since the beginning. Tight bubbles, red and citrus fruit, and perfect for Mother’s Day brunch.
• Mulderbosch Cabernet Sauvignon Rose 2016 ($10, sample, 12.5%): This South African pink is tighter and more closed this year, and the weight of the cabernet is more obvious. Having said that, it’s still a fine, fresh rose, with dark red fruit and a little spice and what could even be tannins in the back that add a little interest.
• Bravium Pinot Noir 2015 ($30, sample, 12.5%): This California red is nicely done, a varietally correct pinot from the well-regarded Anderson Valley and more or less worth what it costs. Some earth, red fruit and even a hint of orange peel.
More about Mother’s Day wine:
• Mother’s Day wine 2016
• Mother’s Day wine 2015
• Mother’s day wine 2014
• Wine of the week: Anne Amie Cuvee Muller Thurgau 2015