Tag Archives: Caldora

Mini-reviews 128: Cleaning out the wine closet, but not finding much to drink

wine closet
I could have sworn there was something interesting to drink in here.

Reviews of wines that don’t need their own post, but are worth noting for one reason or another. Look for it on the fourth Friday of each month. This month: Cleaning out the wine closet at the end of the year, but not finding much to drink

Domaine Dupeuble Beaujolais Nouveau 2019 ($15, purchased, 12.5%): This French red is about as good as nouveau gets this days — soft and berryish. But the regular Dupeuble is much better and not that much more expensive. Imported by Kermit Lynch

Caldora Montepulciano d’Abruzzo 2017 ($12, sample, 13%): The Montepulciano d’Abruzzo region in Italy produces sound, value-driven red wines. This is not unpleasant, with some cherry fruit, but it is also a little green and rough, almost old-fashioned. There are better made examples of this kind of wine. Imported by Gonzalez Bypass

Flat Top Hills Cabernet Sauvignon 2017 ($15, purchased, 13.5%): Premiumization run amuck — $8 or $9 worth of a California red (some cabernet tannins and black fruit) but that looks and smells like it went through intensive winemaking to goose up the price.

Kin & Cascadia Pinot Noir 2017 ($15, purchased, 13.5%):  A pleasant, Oregon pinot noir that tastes like it came from Oregon (some brambly berry fruit, a hint of spice). But it costs $15 because that’s what entry level pinot noir costs these days.

Mini-reviews 45: Penfolds, Caldora, Brancaia, Paul Cheneau

Reviews of wines that don ?t need their own post, but are worth noting for one reason or another. Look for it on the final Friday of each month:

? Penfolds Koonunga Hill Shiraz Cabernet 2010 ($12, sample): Perfectly acceptable grocery store red blend from Australia — simple and fruity, but not flawed or offensive.

? Caldora Montepulciano d'Abruzzo 2011 ($9, purchased): Ordinary Italian red with just a hint of Italian-ness and neither especially funky or fresh. More New World in style than anything else.

? Brancaia Tre Toscana 2010 ($23, sample): Italian red with lots of sweet red fruit and a bit of tannin and acid, but not especially Tuscan in any way

? Paul Cheneau Cava Blanc de Blancs Reserva NV ($10, sample): Very ordinary cava, which would not be a bad thing except that so much cava is so extraordinary. Much better available at this price.