Six days without wine

winespeakHow does a wine writer get by if he goes six days without wine?

How is this for irony? A day or so after last week’s wine blogging and coronavirus post, I got sick, and that meant no wine for six days.

The illness was nothing serious, just a variation on a theme that I’ve been enduring since grade school. It’s not really strep throat and it’s not exactly the flu; more of a cold and sore throat that last a week to 10 days and where the only thing one can do is wait it out.

So, of course, that meant no wine for the worst six days, which is hardly ideal for someone who makes their living drinking wine. Still, given how crappy I felt, I didn’t notice the absence. That’s more or less what happens every time I get this. In fact, one of the ways I know I feel better is that I want a glass of wine instead of the salt water I have been gargling every two hours.

My illness-induced abstinence made me ponder (though, to be honest, I didn’t do much pondering at the time given how crappy I felt):

• I didn’t want wine because I was sick. So how does that work during Dry January? I understand the motivation for people who are alcoholics, but if you’re not an addict, where does the impetus come from? The link above describes it as “reassessing your relationship with alcohol.” That phrase raises a variety of psychological and metaphysical questions that rarely come up when Dry January is discussed, as well as the U.S.’ seemingly ever-lasting temperance legacy.

• The only good thing about being too sick to drink wine is that one doesn’t have to worry about which wine to drink with dinner. When your meals are turkey vegetable soup for four days in a row, pairing doesn’t matter much.

• Second irony? The last glass of wine I had before I got sick was an oxidized, not-very-Beaujolais-like Beaujolais at one of Dallas’ more trendy French-style bistros. Talk about leaving a bad taste in your mouth.

Finally, I felt too crappy to care enough to to look at the blog numbers. Which is just as well, since they no longer resemble one of the best read wine blogs in the cyber-ether, but sit about where they were a decade ago. The drop in visitors I noted in the coronavirus post has accelerated, and if I was the kind of person who worried about metrics, I would be worrying.

3 thoughts on “Six days without wine

  • By Linda - Reply

    Love your blog!! I’ve gone through and searched for wines you’ve recommended as our tastes are similar.

    When I was sick back in January I wanted to drink wine but I was so congested I could only notice the high notes so a waste of time to drink as it wasn’t very enjoyable.

    Sure hope you’re back to enjoying and not any of the bad ones you’ve written about.

  • By MrDoug - Reply

    Good news this madness should help drive the millennial’s to drink more. They have never faced a crisis before and they will now have a small taste of why the older generations are so cynical.

    Get well soon every day you are out is one less set of bottles that get opened and sales are down enough as it is! We all need to do our part and drink more wine.

  • By Francis Perouse - Reply

    Hope you’ll get better soon, your insight is always appreciated

Leave a Reply

Your email address will not be published. Required fields are marked *
You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

This site uses Akismet to reduce spam. Learn how your comment data is processed.