Four white wines for the end of summer.
Reviews of wines that don’t need their own post, but are worth noting for one reason or another. Look for it on the final Friday of each month.
• Château de la Mulonniere Chenin Blanc 201 ($15, sample, 12.5%): Premiumized wine — $10 or $12 worth of French white from the Loire region, but almost too soft and without enough of the steeliness that marks the Loire style. What’s the point of that?
• Château de la Greffière Mâcon La Roche-Vineuse Vieilles Vignes ($20, purchased, 13%): Impressive French white that is a couple of steps up from my usual Macon-Villages, with more depth and less racy apple fruit, though still tasting like the chardonnay it is. There is even some oak, making this more of a food wine.
• Montefalco Bianco 2014 ($20, sample, 13%): This Italian white blend, made with two Italian grapes and one-quarter chardonnay, is complex and intriguing. It’s not the usual short and simple Italian white, but has layers of white fruit and spice, plus some very integrated oak. Not for those who want a basic pinot grigio, but worth trying if you want to explore Italian wine.
• Villa Pozzi Grillo 2015 ($10, sample, 12.5%): Annoying focus group white that has very little to do with Sicily and the grillo grape, but lots to do with making something that tastes like sauvignon blanc for the U.S. market. Internationalization run amok.