Reviews of wines that don ?t need their own post, but are worth noting for one reason or another. Look for it on the fourth Friday of each month.
? Mateus Rose NV ($5, purchased, 11%): I don’t remember this wine, popular when I was in high school, tasting like raspberry 7 Up. But that was a long time ago. The wine has been repackaged since then, so that it’s in a clear glass bottle instead of the traditional green and doesn’t look quite the same as it did. And maybe it did taste like raspberry 7 Up all those years ago, which isn’t offensive — just odd.
? Chateau Graville-Lacoste Graves 2014 ($20, purchased, 12%): The legendary Kermit Lynch imports this French white Bordeaux, and it’s another example why you should buy any wine that has Lynch’s name on it. Look for freshness, minerality, and a clean sort of citrus flavor. Well worth every penny of the $20 it cost.
? Muga Rioja Reserva 2011 ($23, purchased, 13%): This Spanish tempranillo blend from one of my favorite producers was much lusher and fruitier than I expected, without as much of the tart cherry acidity and herbal appeal that I like about wines from the Rioja region. Having said that, it’s well worth drinking, and should age for close to forever. As it does, the fruit and oak will probably give way to more traditional flavors.
?Peter Yealands Pinot Gris 2014 ($12, purchased, 13%): Why grocery store wine makes me crazy. Yealands is a respected New Zealand producer, and this white should have been delicious. But the bottle I bought was a previous vintage that was bitter and pithy on the back, and much of the fruit, freshness and crispness — hallmarks of pinot gris — were gone. Who knows how long it was sitting and baking in some warehouse? Did anyone at Kroger care?