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« Update: Wine prices in 2012 | Main | Wine of the week: The Stump Jump 2009 »

February 28, 2012

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Can you take ANY more flavor out of already insipid bulk-grown central valley bulk wine?


That would be metaphysical question of the day, SUAMW. And, in an an update, because the WC feels he needs to stay on top of these breaking stories, my mother reports that the Skinnygirl is already hitting the TV circuit to plug new products.

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