A roundup of suggestions for the New Year’s holiday from some of the leading authorities in the cyber-ether:
• Gil Kulers spares no expense when discussing champagne, which means the real stuff from the Champagne region of France.
• Less expensive sparkling wine from the San Francisco Chronicle.
• Budget bubbly from Good Wine Under $20, where Wine Curmudgeon favorite Gruet shows up.
• My take on champagne and sparkling wine for the holidays, as well as that of my pal Dave McIntyre: finding bargains among the most expensive bubbly and a look at some less expensive wines.
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